Ed's TABBOULEH

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
3..25 oz. cracked wheat3 medium size fresh, ripe tomatoes, finely chopped3/4 oz. finely chopped flat leaf parsley4 oz. finely chopped onion4 tbls. lemon juice1 1/2 teas. salt1 1/2 tbls. finey cut fresh mint
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user EDMINN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 56.6
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 589.8 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 7.7 g
  • Protein: 3.2 g

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