B.L.T. Pasta Salad

Name: B.L.T. Pasta Salad Recipe
Yield: 10
Ingredients: 3 C. Elbow Macaroni Cooked 4 C. Tomatoes peeled seeded & coarsely chopped 4C. cooked Bacon Crumbled 3C. Iceburg Lettuce thinly sliced 1/2 C. fat free mayonnaise 1/3 C. low fat sour cream 1 TBSP dijon mustard 1 tsp. sugar 2 tsp. cider vinegar 1/2. salt 1/2 tsp. pepper.

Number of Servings: 10

Ingredients

3 C. Elbow Macaroni,Cooked, 4 C. Tomatoes,peeled, seeded & coarsely chopped, 4C. cooked Bacon,Crumbled,3C. Iceburg Lettuce,thinly sliced, 1/2 C. fat free mayonnaise, 1/3 C. low fat sour cream,1 TBSP dijon mustard, 1 tsp. sugar, 2 tsp. cider vinegar, 1/2. salt, 1/2 tsp. pepper.

Directions

Combine first 4 ingredients in a large bowl, toss gently. Combine mayonnaise and next 6 ingredients; stir well.Add dressing to salad;toss gently. Serve immediately, YEILDS:10 cups(10 servings of 1 cup)

Number of Servings: 10

Recipe submitted by SparkPeople user SILVERDOLPHIN1.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 154.1
Total Fat: 6.5 g
Cholesterol: 13.1 mg
Sodium: 402.5 mg
Total Carbs: 18.7 g
Dietary Fiber: 1.7 g
Protein: 5.6 g

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