chicken enchilladas with rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
12tortillas,6ozchicken,11/4cup cheese, 1/2 can sauce, 1 can of olives, seasonings 351 calories
cook rice according to package boil chicken until you can shred it add 1/2 sauce, 1/2olives and seasonings warm tortillas on a sprayed pan fill with chicken mixture roll em up put remaining sauce on top add cheese and olives bake until its melted about 25minutes
Number of Servings: 6
Recipe submitted by SparkPeople user ANGELSPARK19.
Number of Servings: 6
Recipe submitted by SparkPeople user ANGELSPARK19.
Nutritional Info Amount Per Serving
- Calories: 351.9
- Total Fat: 12.4 g
- Cholesterol: 19.8 mg
- Sodium: 873.1 mg
- Total Carbs: 31.1 g
- Dietary Fiber: 3.4 g
- Protein: 9.2 g
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