Spicy Hummus

Name: Spicy Hummus Recipe
Yield: 60
Ingredients: Chickpeas (garbanzo beans) 3 cans; Beans great northern 1 can; Olive Oil 2 tsp; Water Hot 1/4 cup may need more or less depending on desired texture of hummus); Lemon juice 1 tbsp; Garlic minced 3 tsp; Salt 1/4 tsp; Cumin 1/2 tsp or (to taste); Pepper red or cayenne 1 tbsp (or to taste)

Number of Servings: 60

Ingredients

Chickpeas (garbanzo beans), 3 cansBeans, great northern, 1 can Olive Oil, 2 tsp Water, Hot, 1/4 cup may need more or less depending on desired texture of hummus)Lemon juice, 1 tbsp Garlic,minced 3 tsp Salt, 1/4 tsp Cumin 1/2 tsp or (to taste)Pepper, red or cayenne, 1 tbsp (or to taste)

Directions

Open all cans of beans drain all but one and pour into a mixing bowl (or food processor) add olive oil, lemon juice, garlic, salt, cumin & red pepper. With an immersion blender process until smooth adding HOT water a little at a time until desired consistency

1 serving = 2 TBS

Number of Servings: 60

Recipe submitted by SparkPeople user MISSROBIN.

Servings Per Recipe: 60

Nutritional Info Amount Per Serving