Stevia Fat Free blueberry muffins
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 cups fresh or frozen blueberries1 cup minus 1TBS ww graham flour3/4 cup oat flour1 1/2 tsp baking powder1/2 tsp salt1/2 tsp cinnamon1TBS stevia2 egg whites3/4 c plain fat free yogurt1/2 cup unsweetened applesauce
Preheat oven to 375. Grease muffn tin Combine dry ingrediants. Combine in seperate bowl, eggs yogurt, aplesauce and mix. Combine the two mixtures. drain blueberrys and add to mixture with 1tbs of flour.
Makes 12
Number of Servings: 12
Recipe submitted by SparkPeople user DREAMERCHICK83.
Makes 12
Number of Servings: 12
Recipe submitted by SparkPeople user DREAMERCHICK83.
Nutritional Info Amount Per Serving
- Calories: 77.3
- Total Fat: 1.1 g
- Cholesterol: 0.9 mg
- Sodium: 40.8 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 2.6 g
- Protein: 3.6 g
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