tri-color pasta salad with tuna fish 3/4 cup per serving

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  • Number of Servings: 8
Ingredients
boil tri color pasta as directed. drain, let cool and put into a salad bowl. chop celery, onion, hard boiled eggs & tuna fish. Mix into cooled pasta. In a seperate small bowl mix mayonnaise, mustard, lemon juice, salt, paprika and black pepper. Pour over pasta salad, mix and enjoy!
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user AGEISNOTAFACTOR.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 446.2
  • Total Fat: 21.1 g
  • Cholesterol: 46.5 mg
  • Sodium: 334.0 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 11.8 g

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