Hamburger Noodle Casserole

Name: Hamburger Noodle Casserole Recipe
Yield: 8
Ingredients: 8 oz egg noodles; 1 pound lean ground beef; 1 can tomato soup; 1 can tomato sauce (8 oz); 4 oz Velveeta cheese; garlic salt and pepper to taste

Number of Servings: 8

Ingredients

8 oz egg noodles1 pound lean ground beef1 can tomato soup1 can tomato sauce (8 oz)4 oz Velveeta cheesegarlic salt and pepper to taste

Directions

Brown and drain beef. Cook and drain noodles. Stir everything together and heat to melt cheese.
Serves 6-8.

Number of Servings: 8

Recipe submitted by SparkPeople user THINTWIN2.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 330.9
Total Fat: 16.2 g
Cholesterol: 79.6 mg
Sodium: 620.7 mg
Total Carbs: 29.1 g
Dietary Fiber: 1.7 g
Protein: 17.5 g

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