Maple Glazed Chicken Tenders
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
5 Tyson Chicken Tenders1/8 cup Maple Syrup1/2 Tbsp. Ground Mustard1 Tbsp. Butter or margarine 1 Tbsp finely chopped onions
1 Serving
1. Cook chicken tenders according to directions on package.
2. Mean while in a medium skillet, melt butter, then add onions untill soft.
3. Add the maple syrup and ground mustard. Mix together until it begins to simmer.
4. Take off heat.
5. Toss the chicken tenders with the sauce, cover well
6. Bake for another 5 to 8 minutes to let the sauce set it.
Number of Servings: 1
Recipe submitted by SparkPeople user XXLOVEPINK1014.
1. Cook chicken tenders according to directions on package.
2. Mean while in a medium skillet, melt butter, then add onions untill soft.
3. Add the maple syrup and ground mustard. Mix together until it begins to simmer.
4. Take off heat.
5. Toss the chicken tenders with the sauce, cover well
6. Bake for another 5 to 8 minutes to let the sauce set it.
Number of Servings: 1
Recipe submitted by SparkPeople user XXLOVEPINK1014.
Nutritional Info Amount Per Serving
- Calories: 504.7
- Total Fat: 25.3 g
- Cholesterol: 67.8 mg
- Sodium: 646.2 mg
- Total Carbs: 46.9 g
- Dietary Fiber: 3.2 g
- Protein: 19.7 g
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