sauteed garlic & onions
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 onions sliced1/2 Tbs EVOO1 clove garlic - crushed1 oz. white wine
put all ingredients in a pan. sautee until onions are slightly brown.
Number of Servings: 6
Recipe submitted by SparkPeople user JODYGRIZZLE.
Number of Servings: 6
Recipe submitted by SparkPeople user JODYGRIZZLE.
Nutritional Info Amount Per Serving
- Calories: 28.0
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 1.4 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 0.7 g
- Protein: 0.5 g
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