Quinoa Tabbouleh Cheese Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 c. uncooked quinoa6 oz reduced fat feta cheee4 oz. fresh snow peas, tips & strings removed, cut in half2 plum tomatoes, cubed 1/2 inch1/4 c. lemon juice.25 c. red onion, chopped2 Tbsp. olive oil
1. Rinse quinoa and cook according to directions. Set aside.
2. In a salad bowl, combine quinoa and all remaining ingredients; toss well to coat. Cover; chill for at least 30 minutes.
Makes approximately 6, 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user BREES2.
2. In a salad bowl, combine quinoa and all remaining ingredients; toss well to coat. Cover; chill for at least 30 minutes.
Makes approximately 6, 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user BREES2.
Nutritional Info Amount Per Serving
- Calories: 201.2
- Total Fat: 7.8 g
- Cholesterol: 0.0 mg
- Sodium: 453.9 mg
- Total Carbs: 41.2 g
- Dietary Fiber: 4.5 g
- Protein: 13.8 g
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