Fruity Oatmeal Cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
2 sticks Margarine1 cup Splenda2 eggs1/2 tsp Baking Powder1 1/2 cups Whole Wheat Flour2 cups Oats1 1/2 cup dried 7 Fruit Blend (Member's Mark)
Directions
Cream together margarine and splenda. Add egg one at a time. Combine dry ingrediaents together and slowly add to creamed mixture. Now add dried fruit. Spread into a 9X13 pan or smaller if you want thicker cookies and bake for approximately 20 minutes. Or you can drop my spoonfuls and bake.

Number of Servings: 15

Recipe submitted by SparkPeople user PEBBLES32165.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 245.3
  • Total Fat: 13.3 g
  • Cholesterol: 28.3 mg
  • Sodium: 151.7 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 5.3 g
  • Protein: 4.2 g

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