Texas Style Black Bean and Mango Salad Recipe
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Ingredients:1 15.8 ounce can black beans, drained and rinsed2 cups mango, diced1 cup sweet red bell pepper, diced6 green onions, thinly sliced1/4 cup cilantro leaves, chopped1/4 cup fresh lime juice1 tablespoon olive oil1 seeded Jalapeno pepper, minced or hot sauce to tasteSalt and pepper individually to taste
Preparation:
Combine all ingredients, including beans in bowl. Toss & serve. 1/2 cup serving size for 6 or 1 cup for 4 people.
Number of Servings: 4
Recipe submitted by SparkPeople user STORMIE62.
Combine all ingredients, including beans in bowl. Toss & serve. 1/2 cup serving size for 6 or 1 cup for 4 people.
Number of Servings: 4
Recipe submitted by SparkPeople user STORMIE62.
Nutritional Info Amount Per Serving
- Calories: 182.8
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 3.4 mg
- Total Carbs: 33.1 g
- Dietary Fiber: 7.9 g
- Protein: 6.6 g
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