Baked Chick Peas with Feta
- Number of Servings: 6
Ingredients
* Spicy Indian Tomato Sauce (another recipe that I have entered for those looking) * Chick Peas, 4 cup * Feta Cheese, 1.5 cup, crumbled
Pre-heat oven to 400F.
Pour Tomato Sauce into a gratin dish. Top with chick peas, then the feta.
Bake for 20-30 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user CATCH23.
Pour Tomato Sauce into a gratin dish. Top with chick peas, then the feta.
Bake for 20-30 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user CATCH23.
Nutritional Info Amount Per Serving
- Calories: 391.1
- Total Fat: 20.4 g
- Cholesterol: 40.8 mg
- Sodium: 443.7 mg
- Total Carbs: 39.0 g
- Dietary Fiber: 9.2 g
- Protein: 16.1 g
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