italian tortelilini vegetable salad
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user VMANELL.
*Barilla Three Cheese Tortellini, 1 cup (remove)Spinach Pasta, cooked, 9 oz (remove)Cauliflower, raw, 2 cup (remove)Broccoli, fresh, 2 cup, chopped (remove)Sun Dried Tomatoes, 1 cup (remove)Onions, raw, .25 cup, chopped (remove)Yellow Peppers (bell peppers), .25 pepper, large (3-3/4" long, 3" dia) (remove)Parsley, .25 cup (remove)Italian Salad dressing, 1 cup (remove)
Number of Servings: 8
Recipe submitted by SparkPeople user VMANELL.
Nutritional Info Amount Per Serving
- Calories: 263.7
- Total Fat: 17.0 g
- Cholesterol: 18.4 mg
- Sodium: 497.4 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 2.9 g
- Protein: 5.7 g
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