Delicious and Easy Blueberry Compote
- Number of Servings: 8
Ingredients
2 cups of blueberries(fresh or frozen)3 tablespoons of water1/4 cup of sugar2 teaspoons of lemon juice
Mix one cup of berries and the remaining ingredients into a saucepan. Cook at medium heat for about 10 minutes. Then add the remaining blueberries and cook for another 8 minutes.
Wonderful over ice cream or served in whole wheat crepes.
Number of Servings: 8
Recipe submitted by SparkPeople user SHELLCAT13.
Wonderful over ice cream or served in whole wheat crepes.
Number of Servings: 8
Recipe submitted by SparkPeople user SHELLCAT13.
Nutritional Info Amount Per Serving
- Calories: 43.1
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 2.2 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 1.0 g
- Protein: 0.2 g
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