Broccoli Salad

  • Number of Servings: 20
Ingredients
1 Cup Mayo2 Tbls. Apple Cider Vinegar1/2 Cup Granulated SugarMix these three ingredients together to make the dressing.Mix the following ingredients in a large bowl:1 Bottle Hormel Bacon Bits2 Pounds of Broccoli1 Cup Red Onion Chopped1 Cup RaisinsAdd the dressing and mix well and refrigerate for 1 hour before serving. Stays well in frig.
Directions


Number of Servings: 20

Recipe submitted by SparkPeople user HOSTALADY.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 136.1
  • Total Fat: 8.6 g
  • Cholesterol: 5.5 mg
  • Sodium: 155.9 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.1 g

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