Brown Rice Chicken Bake

(2)
  • Number of Servings: 6
Ingredients
3 c. cooked brown rice10 oz. frozen green peas2 c. cooked, cubed chicken breast1/2 c. mayonnaise2 t. soy sauce1/4 t. black pepper1/4 t. garlic powder1/4 t. ground tarragon
Directions
Preheat oven to 350 F.
Combine everything in a large bowl and mix until evenly blended.
Transfer to 3 qt. baking dish. Cover and bake for 20 min.
Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user PILGRIMK.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 153.4
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 365.5 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 4.3 g

Member Reviews
  • LADYLIBRARIAN42
    Will make tonight and check back in - 5/31/11
  • CD11137971
    I made this the other night, and while it was a breeze to make, I thought it was very bland until more soy sauce was added. Not something I'd make again. - 12/8/11
  • JIUJITSUDUDE
    very good recipe, my family loves it! for a little more flavor, sub garlic pepper salt for the garlic powder. - 1/14/11