Sweet Potato Slices (Savory)
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 sweet potatoes1 tbsp extra virgin olive oil.5 tsp salt.5 tsp pepper
Slice the sweet potatoes into 1/4 inch rounds. Drop all ingredients into a large ziptype baggie and mix up well.
Place "chips" on a greased baking sheet (using tin foil helps with cleanup). Bake at 400 for 15 minutes on one side, turn over and bake for another 15 minutes on the other side.
Number of Servings: 4
Recipe submitted by SparkPeople user FRICKE92.
Place "chips" on a greased baking sheet (using tin foil helps with cleanup). Bake at 400 for 15 minutes on one side, turn over and bake for another 15 minutes on the other side.
Number of Servings: 4
Recipe submitted by SparkPeople user FRICKE92.
Nutritional Info Amount Per Serving
- Calories: 167.2
- Total Fat: 3.9 g
- Cholesterol: 0.0 mg
- Sodium: 319.3 mg
- Total Carbs: 31.7 g
- Dietary Fiber: 4.0 g
- Protein: 2.2 g
Member Reviews