Individual Fresh Peach Crisps
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
3 medium fresh peaches1/4 cup brown sugar1/2 cup oats1/4 cup light margarine2 tsp cinnamon DirectionsSpray 3 custard dishes with cooking spray. Cut up each peach and put one cut peach in each custard dish. .Combine oats, brown sugar and cinnamon then cut in margarine with a pastry blender or fork. Distribute this mixture evenly on top of the each cut up peach in the custard dishes.
Place custard dishes in a shallow baking pan and bake at 350*F for 20 minutes. Serving size is one custard cup.
Number of Servings: 3
Recipe submitted by SparkPeople user CASSLS.
Number of Servings: 3
Recipe submitted by SparkPeople user CASSLS.
Nutritional Info Amount Per Serving
- Calories: 210.3
- Total Fat: 5.9 g
- Cholesterol: 0.0 mg
- Sodium: 221.6 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 3.4 g
- Protein: 2.8 g
Member Reviews