Kathryn's Caribbean Vegetable Saute Pizza
- Number of Servings: 12
Ingredients
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user KATRENT.
-Whole Wheat Pizza Dough.-Smear with coconut oil, italian seasonings, and garlic powder.-Saute onions and peppers in caribbean marinade. Add chicken till defrosted.-Spread sauteed mixture over pizza dough.-Add parmesan and mozzarella.-Bake 450 about 20 minutes till golden brown.
Number of Servings: 12
Recipe submitted by SparkPeople user KATRENT.
Nutritional Info Amount Per Serving
- Calories: 68.6
- Total Fat: 2.7 g
- Cholesterol: 8.9 mg
- Sodium: 158.7 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 1.0 g
- Protein: 5.8 g
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