No bake graham cracker cheesycake 2

Name: No bake graham cracker cheesycake 2 Recipe
Prep time: 20 min
Total time: 20 min
Yield: 20
Ingredients: 22 graham crackers (squares); 8 oz. light cream cheese; 1 cup cold 1% milk; 2 T. Lemon Juice; 1 tsp almond flavor; 1 small box sugar free cheesecake flavor pudding; 8 oz container Cool Whip Free; 1 can lite cherry pie filling; 1/2 tsp almond flavor

(2)

Minutes to Prepare: 20

Number of Servings: 20

Ingredients

22 graham crackers (squares)8 oz. light cream cheese1 cup cold 1% milk2 T. Lemon Juice1 tsp almond flavor1 small box sugar free cheesecake flavor pudding8 oz container Cool Whip Free1 can lite cherry pie filling1/2 tsp almond flavor

Directions

Line the bottom of a 9 x 13 pan with 11 graham squares. Beat the cream cheese until smooth. Add milk and lemon juice and 1 tsp almond flavor to the cream cheese and beat until smooth. Stir in pudding mix, then fold in Cool Whip. Spread 1/2 of cream cheese mixture over graham crackers. Repeat with another layer of 11 squares of graham crackers and cream cheese mixture. Mix 1/2 tsp almond flavor into pie filling. Spread pie filling over top. Refrigerate overnight for graham crackers to soften. Enjoy :)
Makes approx. 20 servings

Number of Servings: 20

Recipe submitted by SparkPeople user KHDOESMK.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 114.2
Total Fat: 3.0 g
Cholesterol: 7.3 mg
Sodium: 168.2 mg
Total Carbs: 19.0 g
Dietary Fiber: 0.6 g
Protein: 2.2 g

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Member Reviews

MONET2078
Yum! The filling is delicious, and different pudding mixes can be used for different flavors-I used White Chocolate, which was great. Very easy to make. - 4/30/10