Kielbasa (Lite) with Cabbage, Potatoes & Apples
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 lb Hillshire Farm Like Keilbasa, sliced13 1/4 oz chicken broth1 tbsp mustard, prepared1 tsp. mustard seeds (optional)10 red bliss potatoes, sliced2/3 cup onion, coarsely chopped1 1/4 lbs (6 packed cups) green cabage, shredded coarse1 large golden delicious apple or other firm apple, cored and sliced
Stir chicken broth and mustard in deep 12" skillet. Add mustard seeds and bring to a boil.
Add potatoes and onions. Reduce heat to medium. Cover and cook about 5 minutes, stirring occasionally
Add Kielbasa and cabage. Cover and cook about 12 minutes longer, stirring once or twice, until potatioes are tender and cabbage is scrisp-tender.
Stir in apple. Cover and simmer an add'l 5 minutes until apple is crisp-tender.
Number of Servings: 6
Recipe submitted by SparkPeople user LILIMEL.
Add potatoes and onions. Reduce heat to medium. Cover and cook about 5 minutes, stirring occasionally
Add Kielbasa and cabage. Cover and cook about 12 minutes longer, stirring once or twice, until potatioes are tender and cabbage is scrisp-tender.
Stir in apple. Cover and simmer an add'l 5 minutes until apple is crisp-tender.
Number of Servings: 6
Recipe submitted by SparkPeople user LILIMEL.
Nutritional Info Amount Per Serving
- Calories: 391.3
- Total Fat: 10.1 g
- Cholesterol: 40.8 mg
- Sodium: 796.0 mg
- Total Carbs: 59.7 g
- Dietary Fiber: 9.0 g
- Protein: 17.7 g
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