Chocolate Zuchinni Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1/2 cup butter1/2 cup vegetable oil1 3/4 cup sugar1 teaspoon vanilla3 eggs1/2 cup milk2 1/2 cups flour4 tablespoons cocoa1/2 teaspoon salt1/2 teaspoon baking soda1 teaspoon baking powder2 cups zuchinni, peeled and grated
Bake in a greased 13x9 pan for 40-45 minutes at 325. Makes 12 nice-sized servings.
Number of Servings: 12
Recipe submitted by SparkPeople user VANESSA_MYREE.
Number of Servings: 12
Recipe submitted by SparkPeople user VANESSA_MYREE.
Nutritional Info Amount Per Serving
- Calories: 378.4
- Total Fat: 18.6 g
- Cholesterol: 38.4 mg
- Sodium: 279.9 mg
- Total Carbs: 51.5 g
- Dietary Fiber: 1.7 g
- Protein: 3.9 g
Member Reviews