Strawberry Quick Cake

Name: Strawberry Quick Cake Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 10
Ingredients: One 10.5 oz container of angel food cake; One and a 1/2 cup of halved strawberries; 2 teaspoons of Splenda; One third cup of water; 20 tablespoons of fat free whipped topping

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 10

Ingredients

One 10.5 oz container of angel food cakeOne and a 1/2 cup of halved strawberries2 teaspoons of SplendaOne third cup of water20 tablespoons of fat free whipped topping

Directions

Take halved stramberries and mix in the splenda and 1/3 cup of water. Let sit until juice is colored a bit red. Cut angel food cake into 10 servings and put an equal amount of some strawberries and liquid on top of each cake. Put on 2 tbsp of whipped cream and enjoy!!

Number of Servings: 10

Recipe submitted by SparkPeople user ELLIE666.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 122.2
Total Fat: 1.3 g
Cholesterol: 0.0 mg
Sodium: 105.4 mg
Total Carbs: 23.2 g
Dietary Fiber: 0.5 g
Protein: 1.6 g

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