Meatloaf

Name: Meatloaf Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 8
Ingredients: 2 lb. ground chuck; 1 envelope Lipton Onion Soup Mix; 1 cup plain bread crumbs; 2 eggs; 1 Tlbs. dry parsley flakes; garlic powder; salt & pepper; 1 can tomato soup

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 8

Ingredients

2 lb. ground chuck1 envelope Lipton Onion Soup Mix1 cup plain bread crumbs2 eggs1 Tlbs. dry parsley flakesgarlic powdersalt & pepper1 can tomato soup

Directions

combine ground chuck, onion soup mix, bread crumbs, eggs, parsley flakes, garlic powder, salt & pepper. Mix well. Pat into 2 loaf pans or 1 small casserole dish. Bake at 375 for 1 hr. About 15 min. before done, spread with tomato soup.

Number of Servings: 8

Recipe submitted by SparkPeople user KARENANN1977.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 255.2
Total Fat: 9.4 g
Cholesterol: 126.9 mg
Sodium: 489.0 mg
Total Carbs: 15.6 g
Dietary Fiber: 1.2 g
Protein: 25.9 g

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