Apple and Carrot Bake

Name: Apple and Carrot Bake Recipe
Yield: 4
Ingredients: 3 small apples cored and sliced; 1 pkg. baby carrots; 1 pkg. instant oatmeal brown sugar flavored; 1 T. Brummel and Brown; 2 T. brown suager

Number of Servings: 4

Ingredients

3 small apples, cored and sliced1 pkg. baby carrots1 pkg. instant oatmeal, brown sugar flavored1 T. Brummel and Brown2 T. brown suager

Directions

Place the carrots in a saucepan with some water and boil for about 6 minutes. Place everything in an 8x8 casserole dish and bake at 425 for 20 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user KHAGELSTEIN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 163.0
Total Fat: 2.6 g
Cholesterol: 0.0 mg
Sodium: 127.7 mg
Total Carbs: 35.0 g
Dietary Fiber: 4.9 g
Protein: 2.0 g

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