Asparagus With Honey Garlic Sauce

Name: Asparagus With Honey Garlic Sauce Recipe
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 4
Ingredients: 1 pound asparagus; 1/3 cup mustard dijon-style; 1/2 cup light beer; 1/3 cup honey; 1 Tbsp minced garlic; 1/2 tsp thyme dried; 1/2 tsp salt

(1)

Minutes to Prepare: 5
Minutes to Cook: 2

Number of Servings: 4

Ingredients

1 pound asparagus 1/3 cup mustard, dijon-style 1/2 cup light beer 1/3 cup honey 1 Tbsp minced garlic1/2 tsp thyme, dried 1/2 tsp salt

Directions

Add asparagus to boiling, salted water (about 1-inch) and cook, covered, about 2 minutes or until barely tender. Drain. Combine mustard, ale, honey, garlic, thyme and salt; mix well. Pour over cooked asparagus.

Yield: 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user SLJGEMINI75.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 142.5
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 757.7 mg
Total Carbs: 29.4 g
Dietary Fiber: 2.5 g
Protein: 2.9 g

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Member Reviews

HALVGRIMR
Wonderful compliment of flavors!
Even the child liked it! - 5/4/10