Roasted Broccoli with Parmesan

Name: Roasted Broccoli with Parmesan Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: * 1 head broccoli; * 1 tablespoon olive oil; * Salt and freshly ground black pepper; * 2 tablespoons grated Parmesan

(7)

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 4

Ingredients

* 1 head broccoli * 1 tablespoon olive oil * Salt and freshly ground black pepper * 2 tablespoons grated Parmesan

Directions

Preheat your oven to 400 degrees F.

Peel the outer layer of the broccoli stalks. Cut the broccoli lengthwise keeping the stalk and broccoli florets intact. (The long broccoli spears should resemble trees.) Arrange in a single layer on a baking sheet. Drizzle with olive oil and season with salt and pepper, to taste. Toss to coat and roast until nicely caramelized, about 15 minutes. Turn broccoli over and sprinkle with grated the Parmesan. Cook until the Parmesan melts, about 5 minutes. Transfer to a serving bowl or platter and serve immediately.
Yield: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user REESELRN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 82.8
Total Fat: 4.6 g
Cholesterol: 1.8 mg
Sodium: 83.4 mg
Total Carbs: 8.1 g
Dietary Fiber: 4.6 g
Protein: 5.5 g

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Member Reviews

FLOWERSHOP
LOVED IT!!! REALLY GOOD - 1/12/10
SMACK103
My whole family loved this. I want to run out and buy more broccoli so I can make more. - 11/19/09
BERNI-313
I made this yesterday and it was fabulous. I had the leftovers with lunch and it was great too.. best fresh, but still not bad. - 8/1/17
ROSIEJP
Really delicious side dish! I added some red pepper flakes to add a little heat to dish. - 8/19/12
CARRIE3102
My husband LOVES this we have it like 2 - 3 nights/wk! - 5/7/12
ABJSMOMMY
My family absolutely loved this!! - 1/25/12
SINGHIZPRAISE
This recipe was a hit at my house! My husband and daughter both had two helpings! Yum! - 5/15/10