Black Beans

  • Number of Servings: 4
Ingredients
Ingredients: * Olive Oil, 1 tbsp * Carrots, raw, 1 medium * Onions, raw, 1 medium (2-1/2" dia) * Beans, black, 1 cup * **McCormick ground cumin, 1 tbsp * *Garlic Powder, 4 tsp * *cayenne pepper, 1 tsp * Salt, 1 tbsp * *Oregano, dried, 1 tsp * *Basil, dried, 1 tsp * *Swanson Certified Organic Vegetable Broth (1 serving = 1 cup), 4 cup
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user DREAMSOFSHOES.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 119.5
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,325.9 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 4.8 g
  • Protein: 4.3 g

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