Cheesy baked potato
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
one large potato, rinsed1 wedge of light Laughing cow cheese, any flavourpepper and salt to taste
Make holes with a fork all over your raw potatoe, after it is washed.
Place it in your microwave under a cover for 5 minutes.
Put it on your plate and slice it open. Put the wedge of light cheese in there and fork ik into your potato. Season to taste.
BON appetit!
Number of Servings: 1
Recipe submitted by SparkPeople user CATJE1977.
Place it in your microwave under a cover for 5 minutes.
Put it on your plate and slice it open. Put the wedge of light cheese in there and fork ik into your potato. Season to taste.
BON appetit!
Number of Servings: 1
Recipe submitted by SparkPeople user CATJE1977.
Nutritional Info Amount Per Serving
- Calories: 199.0
- Total Fat: 2.2 g
- Cholesterol: 10.0 mg
- Sodium: 272.8 mg
- Total Carbs: 38.2 g
- Dietary Fiber: 4.7 g
- Protein: 6.8 g
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