Liz's Pasta Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 Large tomatoes, diced1 bell pepper, diced1 medium cucumber, diced1/2 c. chopped red onion2 T. McCormick Salad Supreme Seasoning2 c. cooked pasta1/2 cup light Italian dressing
Boil pasta. While pasta is boiling, cut up veggies. When pasta is done, rinse with cold water to cool. Place all ingredients in a bowl and stir. Refrigerate until cold.
Number of Servings: 6
Recipe submitted by SparkPeople user MILLIE-62.
Number of Servings: 6
Recipe submitted by SparkPeople user MILLIE-62.
Nutritional Info Amount Per Serving
- Calories: 166.7
- Total Fat: 4.1 g
- Cholesterol: 25.3 mg
- Sodium: 399.1 mg
- Total Carbs: 28.4 g
- Dietary Fiber: 3.0 g
- Protein: 5.0 g
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