Jumbo Stuffed Shells

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
15oz container of low fat Ricotta cheese (Precious brand)1 10oz pack of frozen spinach (thawed and drained)1 package of Kraft Mozzarella cheese1 box Jumbo Pasta shells 1 jar Ragu traditional spaghetti sauce
Directions
Combine spinach, shredded cheese and ricotta cheese together. Cook noodles. Drain noodles. Add cheese mixture to noodles. Cover in jar of ragu and heat on 350 for 25-30 min.

Number of Servings: 6

Recipe submitted by SparkPeople user RYANSGIRL07.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 385.3
  • Total Fat: 12.2 g
  • Cholesterol: 37.5 mg
  • Sodium: 868.1 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 11.5 g

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