leverpostej
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Directions
To make 1kg (40 servings of 33g each)Beef liver, 100 gramsBacon, meatless, 150 gramsOnions, raw, 1 medium (2-1/2" dia) Anchovy (anchovies), 3 anchovyMilk, 1%, 200 mL*Flour, white, 0.07 cup Egg, fresh, 1 jumbo Butter, salted, 30 grams
mix in food processor.
fill into form
bake at 180C for 90 min.
Number of Servings: 30
Recipe submitted by SparkPeople user TEHANSEN.
fill into form
bake at 180C for 90 min.
Number of Servings: 30
Recipe submitted by SparkPeople user TEHANSEN.
Nutritional Info Amount Per Serving
- Calories: 70.9
- Total Fat: 5.4 g
- Cholesterol: 32.3 mg
- Sodium: 161.9 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.1 g
- Protein: 4.2 g
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