cranberry slaw
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
1 cup kraft fat free mayo1/4 cup kraft light done right raspberry vinegertte3 packet of splenda1 tsp raspberry vinegar1/2 tsp galic and herb seasoning , more or less to taste1/2 med apple diced1/4 cup chopped walnuts1/4 cup dried cranberries1 16 oz bag slaw mix
combine first 5 ingrediants for the dressing, mix with remaing items and chill for awhile,,, best the next day when the seasonings have blended together, makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SCORPIO1952.
Number of Servings: 6
Recipe submitted by SparkPeople user SCORPIO1952.
Nutritional Info Amount Per Serving
- Calories: 125.1
- Total Fat: 5.7 g
- Cholesterol: 4.3 mg
- Sodium: 411.1 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 3.5 g
- Protein: 1.7 g
Member Reviews