Slow Cook Beef Tips and Wine

Name: Slow Cook Beef Tips and Wine Recipe
Prep time: 5 min
Cook time: 480 min
Total time: 485 min
Yield: 5
Ingredients: Stew beef meat 24 oz; Canned Mushrooms Pieces & Stems 8 oz can; Cream of Mushroom Soup 10.75 oz can; Onion Soup Mix 1 pouch; White wine 1/4 cup

(3)

Minutes to Prepare: 5
Minutes to Cook: 480

Number of Servings: 5

Ingredients

Stew beef meat, 24 oz Canned Mushrooms Pieces & Stems, 8 oz canCream of Mushroom Soup 10.75 oz can Onion Soup Mix 1 pouchWhite wine 1/4 cup

Directions

mix all ingedients in crock pot (even mushoom juice) cook on low in crockpot for 8 hrs

Put over egg noodles or rice

Number of Servings: 5

Recipe submitted by SparkPeople user WSMA01.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 285.8
Total Fat: 10.3 g
Cholesterol: 68.6 mg
Sodium: 1,326.4 mg
Total Carbs: 9.7 g
Dietary Fiber: 2.0 g
Protein: 27.5 g

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Member Reviews

CSOLIZ50
This is a good basic recipe, for more flavor add a dash of ground cloves and substitute the onion soup mix with just a teaspoon of chopped garlic. And serve over Risotto for less sodium. - 8/18/09
HUNTNMAMA
This recipe is awesome!!!!! - 8/12/09
LISALYNN1960
Pretty good. I left out the onion soup mix, added minced garlic and 1 whole sliced green pepper and 1 whole sliced red pepper - for veggie nutrition and for color. Yummy! - 10/1/09