Very Berry Vanilla Ice Cream
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
4 C Vanilla Soy Ice Cream8 T Torani's Sugar Free Raspberry Syrup4 t Fiber One Cereal, crushed2 t cinnamon, ground4 T blueberries, dried
Remove Ice Cream from freezer and allow to slightly melt. Fold Ice cream in until pliable.
Gradually combine all ingredients, continually folding in, until well blended.
Pour ice cream into large tupperware and seel tightly. Replace back in freeze and allow to thicken and freeze
This will last like any other ice cream. Feel free to top with a squirt of Reddi Whip Light.
Enjoy
Makes 8 1/2 C servings
Number of Servings: 8
Recipe submitted by SparkPeople user JOJOROO5.
Gradually combine all ingredients, continually folding in, until well blended.
Pour ice cream into large tupperware and seel tightly. Replace back in freeze and allow to thicken and freeze
This will last like any other ice cream. Feel free to top with a squirt of Reddi Whip Light.
Enjoy
Makes 8 1/2 C servings
Number of Servings: 8
Recipe submitted by SparkPeople user JOJOROO5.
Nutritional Info Amount Per Serving
- Calories: 154.2
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 60.0 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 4.1 g
- Protein: 1.2 g
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