pinapple coleslaw

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
4 cups shredded coleslaw2 Tbsp. Mayo2 Tbs. pineapple juicecan pineapple1 tsp. lemon juice
Directions
mix all together. Chill

Number of Servings: 8

Recipe submitted by SparkPeople user OVERBOARD4.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 52.2
  • Total Fat: 1.1 g
  • Cholesterol: 1.2 mg
  • Sodium: 35.7 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.5 g

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