Zucchini Corn Medley

  • Number of Servings: 6
Ingredients
4 cups chopped zucchini1/2 cup onion1 cup frozen corn1/4 cup spaghetti sauce1/4 cup cheddar cheese1/4 tsp basil1/4 tsp oregano
Directions
saute onion, corn and zucchini in butter until tender
stir in spaghetti sauce until heated through
stir in cheesd until melted and serve

Number of Servings: 6

Recipe submitted by SparkPeople user HHANSON64.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 63.5
  • Total Fat: 2.0 g
  • Cholesterol: 4.9 mg
  • Sodium: 76.9 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.7 g

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