Apple/date and pear/ginger fairy cakes
- Number of Servings: 24
Ingredients
Directions
Number of Servings: 24
Recipe submitted by SparkPeople user MORGAN_MELCHOR.
See ingredients list
Number of Servings: 24
Recipe submitted by SparkPeople user MORGAN_MELCHOR.
Nutritional Info Amount Per Serving
- Calories: 90.8
- Total Fat: 2.2 g
- Cholesterol: 7.8 mg
- Sodium: 85.4 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 2.0 g
- Protein: 2.1 g
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