Quick & Easy Crockpot Chipotle Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
4 c. (about 2 cans) Chili with Beans1 c. chopped bell pepper2 c. chopped mushrooms4 medium roma tomatoes, chopped1-1/2 c. yellow corn, drained & rinsed1-1/2 c. pinto beans, drained & rinsed1/2 c. pearl barley1 T. dried oregano1 Knorr Chipotle Seasoning Cube1 c. water
1. Put canned chili, pinto beans, corn, barley, chopped mushrooms, bell peppers & tomatoes & oregano & chipotle into 3-qt. crockpot.
2. Add water & mix chili with wooden spoon. Cook on high 2-4 hours or low 6-8 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user YASMINDURAN.
2. Add water & mix chili with wooden spoon. Cook on high 2-4 hours or low 6-8 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user YASMINDURAN.
Nutritional Info Amount Per Serving
- Calories: 272.6
- Total Fat: 7.7 g
- Cholesterol: 21.8 mg
- Sodium: 909.9 mg
- Total Carbs: 42.2 g
- Dietary Fiber: 11.4 g
- Protein: 13.2 g
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