Hamburger Goulash

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 c. cooked hamburger2 c. low sodium V8 Vegetable Juice1 T. oregano leaves
Directions
Mix and heat. Serve over macaroni with cubed cheddar on the side.
Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 214.8
  • Total Fat: 7.8 g
  • Cholesterol: 55.0 mg
  • Sodium: 204.3 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 23.2 g

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