Mixed Berry Pie

  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Pie Crust: * 3 cups all-purpose flour * 1 teaspoon salt * 1/2 cup chilled shortening * 1/2 cup cold butter * 1/2 to 13 cup ice waterPie Filling: * 2 cups blueberries, fresh or frozen * 2 cups raspberries, fresh or frozen * 1 cup blackberries, fresh or frozen * 1/2 cup all-purpose flour * 1 cup sugar * 1 1/2 teaspoon ground cinnamon * 1 1/2 tablespoon butter
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user WATCHER69B.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 4,400.3
  • Total Fat: 188.3 g
  • Cholesterol: 240.0 mg
  • Sodium: 843.8 mg
  • Total Carbs: 618.9 g
  • Dietary Fiber: 26.8 g
  • Protein: 50.2 g

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