Garlic Loaded Baked Potato Casserole

Name: Garlic Loaded Baked Potato Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 1 lb red potatoes boiled and drained; 2 tbsp butter; 2 tsp minced garlic; 1/2 cup sour cream; 1/2 cup green onions chopped to preference; 1/2 lb of bacon cooked and crumbled; 2 cups of cheese of choice

(1)

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 8

Ingredients

1 lb red potatoes, boiled and drained2 tbsp butter2 tsp minced garlic1/2 cup sour cream1/2 cup green onions, chopped to preference1/2 lb of bacon, cooked and crumbled2 cups of cheese of choice

Directions

Mash potatoes after boiled and drained. Mix in garlic, butter, sour cream, green onions, bacon, and 1/2 of cheese.

Place in casserole dish, cover with remaining cheese. Bake in 350 degree oven until cheese is melted on top. Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user ONESHORTINDIAN.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 327.1
Total Fat: 24.6 g
Cholesterol: 58.5 mg
Sodium: 599.4 mg
Total Carbs: 10.2 g
Dietary Fiber: 1.1 g
Protein: 15.9 g

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Member Reviews

HUNNIBEE369
sounds good - 9/29/11
CPOKEYRUN
Used FF sour cream, reduced the amount of bacon and used only 1.5 cups of 2% cheese to try and cut back the calories & fat (way high, and it is a small serving, too!). Next time will use only 1/4 or 1/3 c. sour cream - was a little strong on the sour cream taste for me. We all liked it! - 2/4/10