Zucchini Cake (no frosting)

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
3 eggs (egg beaters) 2 C. flour1 C. oil 1/2 t. baking pwd.1 C sugar 2 t. baking soda1 C. brown sugar 2 t. cinnamon2 C.graded zucchini 1 t. salt 3 t. vanilla
Directions
Mix ...Bake at 350 for 35 minutes. Makes a 9X13 sheet cake or 24 cup cakes.

Number of Servings: 16

Recipe submitted by SparkPeople user TAKE2ASAP.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 292.5
  • Total Fat: 13.8 g
  • Cholesterol: 0.2 mg
  • Sodium: 354.3 mg
  • Total Carbs: 39.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.3 g

Member Reviews
  • CD14580676
    So delicious and so moist! - 8/14/14
  • BHOLMAN1005
    Great cake - 1/2/12