Quick & Easy Cabbage Rice Soup

Name: Quick & Easy Cabbage Rice Soup Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 12
Ingredients: 6 Cups Water; 1 Cup Uncooked White Long Grain Rice; 1 454 g bag Compliments Cabbage & Carrot Blend Coleslaw; I can (796 ml) Aylmer Diced Tomatoes with Italian Spices; 2 Tbsp White Vinegar; Black Pepper (to taste)

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 12

Ingredients

6 Cups Water1 Cup Uncooked White Long Grain Rice1 454 g bag Compliments Cabbage & Carrot Blend ColeslawI can (796 ml) Aylmer Diced Tomatoes with Italian Spices2 Tbsp White VinegarBlack Pepper (to taste)

Directions

Bring 6 cups of water to a boil. Add rice, boiling until rice is almost cooked. Reduce heat to medium and add coleslaw. Continue cooking until tender. Add tomatoes, garlic, vinegar, salt and pepper and stir. Reduce to low and simmer about 10 minutes. Makes 12 cups.

Number of Servings: 12

Recipe submitted by SparkPeople user ANHLYSS.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 96.2
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 814.0 mg
Total Carbs: 20.6 g
Dietary Fiber: 2.1 g
Protein: 2.3 g

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