Apple Bundels

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Apples: peel, core and slice applesCresent Rolls: Rool out and cut triangles in half so they are smaller triangles.Orange: take 1 tsp orange zest and place in bowl, then juice orange.Mix orange zest with splenda and cinnamon in bowl set aside.Take 3-4 pieces of aple and place on wide end of cresent rolls and roll them up, place them in a loaf pan. Take Orange juice and place in bottom of loaf pan without pouring onto the apple bundels.Melt margarine and drizzel over bundels then with a spoon place sugar mixture over top of bundels and bake for 20-25 mins @ 375.
Directions
this makes 16 apple bundels and a serving is 2 bundels.

Number of Servings: 8

Recipe submitted by SparkPeople user LISALAVOIE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 91.7
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 79.5 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 1.0 g

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