Mix Veggie stir fry
- Number of Servings: 2
Ingredients
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user OUTDOORGIRL63.
Cucumber (with peel), 1 cup slices Green Peppers (bell peppers), 1 cup, strips Carrots, raw, 1 cup, strips or slices Olive Oil, 2 tbsp
Number of Servings: 2
Recipe submitted by SparkPeople user OUTDOORGIRL63.
Nutritional Info Amount Per Serving
- Calories: 170.0
- Total Fat: 13.8 g
- Cholesterol: 0.0 mg
- Sodium: 44.5 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 2.9 g
- Protein: 1.5 g
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