Greek Vinaigrette

Name: Greek Vinaigrette Recipe
Prep time: 1 min
Total time: 1 min
Yield: 4
Ingredients: 2 tablespoons olive oil; 2 tablespoons lemon juice; 2 teaspoons snipped fresh oregano or 1/2 teaspoon dried oregano crushed; 1/8 teaspoon salt; 1/8 teaspoon pepper

Minutes to Prepare: 1

Number of Servings: 4

Ingredients

2 tablespoons olive oil 2 tablespoons lemon juice2 teaspoons snipped fresh oregano or 1/2 teaspoon dried oregano, crushed1/8 teaspoon salt1/8 teaspoon pepper

Directions

Combine in a screw-top jar. Cover and shake well.

Number of Servings: 4

Recipe submitted by SparkPeople user BUN3KIN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 63.0
Total Fat: 6.9 g
Cholesterol: 0.0 mg
Sodium: 0.1 mg
Total Carbs: 0.8 g
Dietary Fiber: 0.1 g
Protein: 0.1 g

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