Fresh Black Bean Salsa

Name: Fresh Black Bean Salsa Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1 Can of Corn drained and rinsed; 1 Can of Black Beans drained and rinsed; 2 Roma Tomatoes chopped; Juice of 1 Lemon; 1.5 T chopped fresh Cilantro

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

1 Can of Corn, drained and rinsed1 Can of Black Beans, drained and rinsed2 Roma Tomatoes, choppedJuice of 1 Lemon1.5 T chopped fresh Cilantro

Directions

Combine all ingredients. Refrigerate at least one hour before serving. Makes 4 large servings. Serve with tortilla chips if desired.

Number of Servings: 4

Recipe submitted by SparkPeople user EKHARMON.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 127.2
Total Fat: 0.9 g
Cholesterol: 0.0 mg
Sodium: 458.0 mg
Total Carbs: 27.3 g
Dietary Fiber: 6.4 g
Protein: 7.2 g

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