Chinois Chicken Salad

Name: Chinois Chicken Salad Recipe
Yield: 2
Ingredients: Chinese Mustard Vinaigrette:; 2 teaspoons dry Chinese or English (Coleman's) mustard; 1/4 cup rice wine vinegar; 1 teaspoon soy sauce; 2 tablespoons light sesame oil; 2 to 3 tablespoons peanut oil; Salt; Freshly ground black pepper; Chicken Salad:; One 3 pound chicken cavity filled with finely diced celery carrot onion garlic bay leaf thyme salt and pepper; 2 ounces unsalted butter melted; 2 small heads or 1 medium head Napa cabbage; 1 cup romaine lettuce cut into 1/4 inch julienne strips; 10 snow peas cut into 1/4 inch julienne strips; 1 tablespoon sesame seeds toasted

Number of Servings: 2

Ingredients

Chinese Mustard Vinaigrette:2 teaspoons dry Chinese or English (Coleman's) mustard1/4 cup rice wine vinegar1 teaspoon soy sauce2 tablespoons light sesame oil2 to 3 tablespoons peanut oilSaltFreshly ground black pepperChicken Salad:One 3 pound chicken, cavity filled with finely diced celery, carrot, onion, garlic, bay leaf, thyme, salt and pepper2 ounces unsalted butter, melted2 small heads, or 1 medium head Napa cabbage1 cup romaine lettuce, cut into 1/4 inch julienne strips10 snow peas, cut into 1/4 inch julienne strips1 tablespoon sesame seeds, toasted

Directions

Number of Servings: 2

Recipe submitted by SparkPeople user 1-TERESA.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 248.4
Total Fat: 11.8 g
Cholesterol: 75.2 mg
Sodium: 279.4 mg
Total Carbs: 8.5 g
Dietary Fiber: 2.5 g
Protein: 26.4 g

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